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1/29/10

Roxanne's AMAZING!!

At the wedding reception Roxanne created this Pesto sauce to go on noodles. Roxanne says she just whipped it up and didn't write anything down. Here are the ingredients; mix and measure till it all taste good. (the measurements are Vicki Green's guess) It was amazing! I've already bought the ingredients to try it this weekend!

Jar of Pesto bought at COSTCO
2 qts of cream bought at Costco
1/2 jar of sun dried tomatoes, drained (Costco)
Fresh Mushrooms, cleaned and chopped
2 lbs of Italian Sausage, browned and drained
Italian Seasoning added to taste.

In a big pot, put the jar of pesto, and the cooked sausage. add the fresh mushrooms and SD Tomatoes and simmer for about 30 minutes. add the cream and stir into mixture. bring back to low simmer. DO NOT BOIL. Serve over pasta. Ground Beef can be used instead of sausage.